APPLICATIONS OF BIOTECHNOLOGY TO TRADITIONAL FERMENTED...

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Biology and other natural sciences - Biotechnology
APPLICATIONS OF BIOTECHNOLOGY TO...

APPLICATIONS OF BIOTECHNOLOGY TO TRADITIONAL FERMENTED FOODS - Report of an Ad Hoc Panel of the Board on Science and Technology for International Development

Office of International Affairs National Research Council

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श्रेणियाँ:

Biology and other natural sciences - Biotechnology

प्रकाशन:

NATIONAL ACADEMY PRESS

भाषा:

english

पृष्ठ:

207

फ़ाइल:

PDF, 1.63 MB

IPFS:

,

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